Different types of meat that can be steamed
Before we dive into the recipes, let's take a look at the different types of meat that can be steamed. One of the most popular meats to steam is chicken. Chicken breasts, thighs, and wings all work well in a steamer basket. Another great option is fish. Steaming fish helps to retain its delicate flavor and texture. You can also steam pork, beef, and even lamb.
Steamed Chicken Recipe
Steamed chicken is a classic dish that's easy to make and always a crowd-pleaser. To make steamed chicken, you'll need boneless, skinless chicken breasts, ginger, garlic, soy sauce, and green onions. Start by marinating the chicken in the soy sauce, ginger, and garlic for at least an hour. Then, place the chicken in a steamer basket and steam for about 15 minutes or until cooked through. Top with chopped green onions before serving.
Steamed Fish Recipe
Steamed fish is a healthy and delicious meal that's perfect for a weeknight dinner. To make steamed fish, you'll need a fillet of your favorite white fish, such as cod or halibut, ginger, garlic, soy sauce, and green onions. Start by seasoning the fish with the ginger and garlic, then place it in a steamer basket and steam for about 10-12 minutes, or until it's cooked through. Top with soy sauce and chopped green onions before serving.
Steamed Pork Recipe
Pork is a great meat to steam because it's tender and flavorful. To make steamed pork, you'll need pork belly, ginger, garlic, soy sauce, and star anise. Start by marinating the pork belly in the soy sauce, ginger, garlic, and star anise for at least an hour. Then, place the pork belly in a steamer basket and steam for about 45 minutes or until it's cooked through. Slice before serving.
Steamed Beef Recipe
Steamed beef is a Chinese favorite that's delicious and easy to make. To make steamed beef, you'll need flank steak, ginger, garlic, soy sauce, and sesame oil. Start by marinating the beef in the soy sauce, ginger, garlic, and sesame oil for at least an hour. Then, place the beef in a steamer basket and steam for about 20 minutes or until it's cooked through. Slice before serving.
Steamed Lamb Recipe
Steamed lamb is a flavorful and healthy way to enjoy this meat. To make steamed lamb, you'll need lamb chops, garlic, rosemary, and lemon juice. Start by seasoning the lamb chops with garlic, rosemary, and lemon juice, then place them in a steamer basket and steam for about 15 minutes or until they're cooked through. Serve with a side of vegetables for a complete meal.
In conclusion, steaming meat is a great way to prepare healthy and delicious meals for your family and friends. Whether you're cooking chicken, fish, pork, beef, or lamb, there are plenty of steamed meat recipes to choose from. So why not give it a try and see how easy it is to cook up a tasty meal that everyone will love?